La Ferme de Pleinefage is located in the village of Paulin, at the crossroads of three départements: Corrèze, Dordogne and Lot.
We force-feed and prepare duck speciality dishes. All our products are prepared on the farm and, of course, by our team.
We also produce AOC Périgord walnuts and Limousin label pork.
We sell our products on the markets of Brive, St Geniès and Salignac.
You are also welcome to participate in our foie gras preparation lessons.
We force-feed and prepare duck speciality dishes. All our products are prepared on the farm and, of course, by our team.
We also produce AOC Périgord walnuts and Limousin label pork.
We sell our products on the markets of Brive, St Geniès and Salignac.
You are also welcome to participate in our foie gras preparation lessons.
Legal informations
Legal informations
- SIRET number : 38247885700016
Equipment
Equipment
Car park
bus parking
Animals accepted
Online ordering
Delivery available
Services offered
Quality standards
Quality standards
Agriculture BiologiquePayment methods
Payment methods
Payment methods
Debit cards
Cheques and giro cheques
CashLocation
Location
Contact Ferme de Pleinefage
- www.pleinefage.com
Spoken languages
Spoken languages
