Festive menu at the Auberge du Moustier :
Appetizers
Crab with garden horseradish, leek salad
Pan-seared scallops, Crémant de Bordeaux sauce
Roasted Périgord poulard braised with chanterelles
St Félix chestnut crisp, candied kumquat, citrus sorbet.
On reservation
Appetizers
Crab with garden horseradish, leek salad
Pan-seared scallops, Crémant de Bordeaux sauce
Roasted Périgord poulard braised with chanterelles
St Félix chestnut crisp, candied kumquat, citrus sorbet.
On reservation
Rates
Rates 2024
Full-fare
From 70€
Opening times
On 31 December 2024 at 20:00
