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Ferme Auberge de Lacombe

Farmhouse inn, Traditional cuisine in Saint-André-d'Allas
  • Farm inn that offers a traditional cuisine with its specialties around the duck and products from the farm.
    Open from Easter to All Saints Day.
  • Capacity
    • People :  40 place setting
  • Groups (Max capacity)
    • 30  Person(s)
Rates
Payment methods
  • Debit cards
  • Cheques and giro cheques
  • Cash
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